Writers are coming out of their shells and making the most of what social media can offer. Gwenllian Page-Gibby discusses this phenomenon, and how it might influence our taste in books.
Menu
Writers are coming out of their shells and making the most of what social media can offer. Gwenllian Page-Gibby discusses this phenomenon, and how it might influence our taste in books.
Writers are coming out of their shells and making the most of what social media can offer. Gwenllian Page-Gibby discusses this phenomenon, and how it might influence our taste in books.
Subscribe to our newsletter for the latest news & updates.
Sign up to our newsletter
