Online Lifestyle Editor Amy Butterworth visits Exeter’s best kept (vegan) secret If you’re yearning for an escape from the claustrophobic hustle and bustle of Exeter’s city centre, then amble over …
Vegan Food
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Meriel Clode interrogates the current trend of going vegan in the month of January Veganuary. Flexitarian. Welcome to the jargon of the ‘20s – a decade that has witnessed, in …
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“You’ve never tried fakon before?!” The woman behind the counter is incredulous. I’ve never felt so insecure in my demi-veganism. Luckily, I’ve just ordered something that assures me it’s “probably …
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Online Lifestyle Editor Amy Butterworth visits Exeter’s best kept (vegan) secret If you’re yearning for an escape from the claustrophobic hustle and bustle of Exeter’s city centre, then amble over …
-
Meriel Clode interrogates the current trend of going vegan in the month of January Veganuary. Flexitarian. Welcome to the jargon of the ‘20s – a decade that has witnessed, in …
-
“You’ve never tried fakon before?!” The woman behind the counter is incredulous. I’ve never felt so insecure in my demi-veganism. Luckily, I’ve just ordered something that assures me it’s “probably …
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