Emma Blackmore analyses the use of food symbolism in art to criticise human overconsumption.
The perks of being an intern
The perks of being an intern I write this after sending, most likely, one of my last emails to my employer. A one-month paid internship, secured through the University, meant a new phone and a new LinkedIn connection. Vanity aside, an internship provided me with a plethora of opportunities that, in my view, supersedes the […]