Sophie Porteous explores how unsustainable palm oil really is
food
Exeter students create social enterprise to help local charity
Tamara Moule celebrates Exeter’s new Happy Carrot enterprise
Vegan students – the quintessential food cupboard
Evie Marshall discusses the vital vegan foods you need to add to your shopping list
Are Little Moons really worth the hype?
Lauryn Mitchell reviews TikTok’s viral sweet treats
Love is all around me
Millie Jewry celebrates the focus on self-love this Valentine’s Day
Fictional Foods
Olivia Garrett explores the mouth-watering world of fictional food.
Festive Treats
Festive Treats Josie Orr shares her favourite sweet and savoury festive bakes! The Christmas season is well and truly upon us, and this means that our favourite Christmas recipes are too! As soon as the festive season arrives, I can’t help but start to get excited about all the food that comes with it; be […]
Winter Warmers: The Perfect Homemade Hot Chocolate
Winter Warmers: The Perfect Homemade Hot Chocolate Jo Leyland takes us through her simply perfect homemade chocolate for those cosy nights in If you think you’ve had a PERFECT homemade hot chocolate, please let me introduce you to the perfect recipe, which blends ease with a spectacular result! No more saucepans full of milk, no […]
Week 2 of the Great British Bake Off: A Review
Hattie Wheller looks back on week two of the GBBO featuring * spoilers * The Bake Off started back up on our screens last week and its safe to say we weren’t disappointed. Matt Lucas opened the show as Bojo stating, “Stay alert, Bake cake, Save loaves”. We even saw Sura accidentally swat away Dave’s […]
Ready Steady Bake… Chocolate Fudge Tart!
Anna Taylor takes us through her simply delicious chocolate fudge tart recipe